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In recent years, air fryers have surged in popularity, revolutionizing the way home cooks prepare meals. These versatile kitchen appliances offer a healthier alternative to traditional frying methods, delivering crispy and flavorful dishes with significantly less oil. Among the myriad of recipes that air fryers can tackle, crispy chicken wings stand out as a perennial favorite, especially during gatherings, game days, or casual evenings at home. The allure of perfectly cooked chicken wings lies not only in their satisfying crunch but also in their ability to be easily customized with a variety of sauces and seasonings to suit any palate.

Crispy Air Fryer Chicken Wings

Discover the joy of making crispy air fryer chicken wings at home with this easy recipe! Enjoy a healthier take on a classic favorite, achieving that perfect crunch without the excess oil. With just a few simple ingredients and spices, you can create flavorful wings that are perfect for game days, parties, or a cozy night in. Experiment with various sauces and seasonings to find your favorite combination. Enjoy delicious, guilt-free wings that everyone will love!
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Ingredients
  

2 lbs chicken wings

2 tbsp baking powder

1 tsp garlic powder

1 tsp onion powder

1 tsp smoked paprika

1 tsp salt

½ tsp black pepper

½ tsp cayenne pepper (optional for heat)

2 tbsp olive oil

Your favorite wing sauce (like buffalo, barbecue, or honey garlic), for tossing

Instructions
 

Prep the Chicken: Begin by patting the chicken wings dry with paper towels. This step is crucial for achieving crispy wings in the air fryer.

    Coating the Wings: In a large mixing bowl, combine the baking powder, garlic powder, onion powder, smoked paprika, salt, black pepper, and cayenne pepper (if using). Toss the wings in the mixture until evenly coated.

      Oil the Wings: Drizzle the olive oil over the coated wings and toss again to ensure all wings are well coated with the oil and seasoning mixture.

        Preheat the Air Fryer: Preheat your air fryer to 400°F (200°C) for about 5 minutes, which will help the wings cook evenly and develop that desirable crispiness.

          Air Fry the Wings: Place the seasoned wings in a single layer in the air fryer basket, ensuring they’re not overcrowded. You may need to cook in batches depending on the size of your air fryer.

            Cook: Air fry the wings for 25-30 minutes, shaking the basket or flipping the wings halfway through the cooking time for uniform crispiness. Cook until the wings are golden brown and crispy.

              Sauce Them Up: Transfer the crispy wings to a large mixing bowl, pour your favorite wing sauce over them, and toss to coat evenly.

                Serve: Serve the wings hot with celery sticks and a side of ranch or blue cheese dressing for dipping. Enjoy your perfectly crispy air fryer chicken wings!

                  Prep Time: 10 minutes | Total Time: 40 minutes | Servings: 4