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Are you looking for a creative twist on a classic favorite? Eggplant pizza bites offer a delightful solution that merges the beloved flavors of pizza with the nutritional benefits of eggplant. This innovative dish is not only a fun way to enjoy pizza but also serves as a healthier alternative that can satisfy your cravings without the guilt.

Eggplant Pizza Bites

Discover a deliciously healthy twist on classic pizza with eggplant pizza bites! These bite-sized treats are made by using roasted eggplant slices as the base, providing a low-calorie, nutritious alternative to traditional pizza crusts. With customizable toppings, they cater to various dietary preferences and are perfect for any occasion – whether as appetizers at a party or a light meal. Join the movement toward healthier eating while still enjoying amazing flavors!
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Ingredients
  

1 large eggplant, cut into 1/2-inch thick rounds

1/2 teaspoon salt

1 cup marinara sauce

1 cup shredded mozzarella cheese

1/2 cup sliced pepperoni (or your choice of toppings such as bell peppers, olives, or mushrooms)

1 teaspoon dried oregano

1 teaspoon garlic powder

Fresh basil leaves for garnish

Olive oil for drizzling

Instructions
 

Prepare the Eggplant: Preheat your oven to 400°F (200°C). Arrange the eggplant rounds on a baking sheet and sprinkle both sides with salt. Allow them to sit for about 20 minutes to draw out excess moisture. Pat them dry with paper towels.

    Roast the Eggplant: Drizzle a little olive oil over the eggplant slices on the baking sheet. Roast in the preheated oven for 20 minutes, flipping halfway through, until they are soft and slightly golden.

      Assemble Pizza Bites: Once the eggplant slices are roasted, remove them from the oven. Spread a tablespoon of marinara sauce on each round, followed by a sprinkle of garlic powder and oregano.

        Add Toppings: Distribute the shredded mozzarella evenly on top of each eggplant round. Add your choice of toppings like pepperoni, bell peppers, olives, or mushrooms.

          Final Bake: Return the assembled eggplant pizza bites to the oven and bake for an additional 10-12 minutes, or until the cheese is melted and bubbly.

            Garnish and Serve: Remove from the oven and let cool for a few minutes. Garnish with fresh basil leaves before serving.

              Prep Time, Total Time, Servings:

                20 minutes | 40 minutes | 4 servings