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Wrapping your Spicy Green Chili Turkey Wraps properly is essential to avoid spills and maintain a neat presentation. Here are some effective techniques to ensure your wraps are securely packed and visually appealing:

Green Chili Turkey Wrap Boxes

Discover the mouthwatering Spicy Green Chili Turkey Wrap Boxes, a meal prep game-changer! These wraps blend lean ground turkey with zesty green chilies for a protein-packed dish that's customizable to your spice preference. With wholesome whole wheat tortillas, fresh veggies, and tasty toppings, this recipe delivers both flavor and nutrition. Perfect for on-the-go meals or lunchboxes, they are easy to make and sure to satisfy your taste buds! Dive into a healthy and delicious option that makes mealtime exciting!
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Ingredients
  

1 lb ground turkey

1 cup green chili peppers, chopped (mild or hot, depending on preference)

1 small onion, diced

2 cloves garlic, minced

1 teaspoon cumin

1 teaspoon paprika

Salt and pepper to taste

4 large whole wheat tortillas

1 cup shredded lettuce

1 cup diced tomatoes

1 cup shredded cheese (cheddar or pepper jack)

1/2 cup Greek yogurt or sour cream (optional for serving)

Fresh cilantro, chopped (for garnish)

Instructions
 

Cook the Turkey: In a large skillet over medium heat, add the ground turkey. Cook until browned, breaking it up into smaller pieces, about 5-7 minutes.

    Add Vegetables: Stir in the diced onions and garlic. Sauté until the onions become translucent, about 3-4 minutes.

      Season: Mix in the chopped green chili peppers, cumin, paprika, salt, and pepper. Cook for another 2-3 minutes until everything is well combined and heated through. Remove from heat and let the mixture cool slightly.

        Prepare the Wraps: Lay out the whole wheat tortillas on a clean surface. Evenly distribute the turkey and chili mixture across the center of each tortilla, leaving about an inch on each side.

          Add Toppings: On top of the turkey mixture, layer shredded lettuce, diced tomatoes, and shredded cheese.

            Wrap It Up: Fold in the sides of the tortilla over the filling, then roll it from the bottom up to form a tight wrap. Secure with toothpicks if necessary.

              Pack into Boxes: Cut each wrap in half diagonally and pack them into reusable or takeout boxes. Garnish with fresh cilantro on top.

                Serve: If desired, add a small container of Greek yogurt or sour cream for dipping. Enjoy your Green Chili Turkey Wrap Boxes either cold or warmed up in a microwave for about 30 seconds!

                  Prep Time, Total Time, Servings: 15 minutes | 30 minutes | 4 servings