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If you're a fan of s'mores, then you're in for a treat with these No-Bake S’mores Rice Krispie Bars. This delightful recipe merges the classic flavors of toasted marshmallows, rich chocolate, and crunchy graham crackers with the nostalgic snap of Rice Krispies. Ideal for summer gatherings, picnics, or a simple indulgence at home, these bars deliver all the satisfaction of traditional s’mores without the need for a campfire or an oven. In this article, we’ll explore the ingredients, the preparation process, and the sheer joy of making these irresistible treats that bring a little campfire magic into your kitchen.

No-Bake S’mores Rice Krispie Bars

Looking for a quick and delicious treat? Try these No-Bake S’mores Rice Krispie Bars! They combine the classic flavors of s'mores—sweet marshmallows, rich chocolate, and crunchy graham crackers—with the satisfying crunch of Rice Krispies. Perfect for summer outings or a cozy snack at home, this easy recipe requires no oven and can be made in just minutes. Learn how to prepare these delightful bars for a fun and tasty dessert that everyone will love!
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Ingredients
  

4 cups Rice Krispies cereal

1 ½ cups mini marshmallows

1 cup milk chocolate chips

½ cup creamy peanut butter

½ cup unsweetened cocoa powder

¼ cup honey

1 teaspoon vanilla extract

½ cup crushed graham crackers

Extra marshmallows and chocolate for topping (optional)

Instructions
 

Prepare the Pan: Line a 9x13-inch baking dish with parchment paper, leaving some overhang for easy removal later. Spray with non-stick cooking spray for added ease.

    Melt the Mixture: In a large saucepan over medium heat, combine peanut butter, honey, and cocoa powder. Stir continuously until the mixture is smooth and combined. Remove from heat, and stir in the vanilla extract.

      Mix in the Marshmallows: Quickly add the mini marshmallows (1 ½ cups) to the saucepan and mix until they are evenly coated with the chocolate-peanut butter mixture. The residual heat will soften the marshmallows slightly, making them easier to mix.

        Combine with Rice Krispies: In a large mixing bowl, add the Rice Krispies cereal and crushed graham crackers. Pour the melted mixture over the cereals and graham crackers, and gently fold everything together until well combined.

          Press into the Pan: Pour the mixture into the prepared baking dish and press it down evenly with a spatula or your clean hands. Make sure to pack it firmly for the bars to hold together.

            Add Toppings (Optional): If desired, sprinkle extra marshmallows and chocolate chips over the top. You can optionally place the bars under the broiler for a minute to toast the marshmallows slightly but keep a close watch to avoid burning.

              Chill & Set: Allow the bars to cool at room temperature for about 30 minutes, then place the dish in the refrigerator for at least 1 hour to set completely.

                Cut & Serve: Once set, use the parchment paper to lift the bars out of the dish. Cut into squares or rectangles, and enjoy your delicious no-bake S’mores Rice Krispie Bars!

                  Prep Time, Total Time, Servings: 20 mins | 1 hr 20 mins | 12 servings