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Smoothies have become increasingly popular as a healthy snack or breakfast option, appealing to health enthusiasts and busy individuals alike. Their versatility and ease of preparation make them a go-to choice for anyone looking to incorporate more fruits and nutrients into their diet. Among the myriad of smoothie recipes, the Tropical Bliss Strawberry Mango Smoothie Cups stand out with their vibrant flavors and refreshing tropical essence. This delightful recipe not only tantalizes the taste buds but also packs a nutritional punch, making it an excellent choice for those seeking a quick yet wholesome meal.

Strawberry Mango Smoothie Cups

Discover a refreshing and healthy treat with Tropical Bliss Strawberry Mango Smoothie Cups! This easy-to-make recipe blends vibrant strawberries and ripe mangoes with creamy Greek yogurt and coconut milk, creating a delicious and nutritious option for breakfast or a snack. Simplify your healthy eating while enjoying a visually stunning treat that’s packed with vitamins and antioxidants. Perfect for fueling your day or impressing guests with a tasty, wholesome dessert!

Ingredients
  

1 cup fresh strawberries, hulled and sliced

1 ripe mango, peeled and diced

1 cup Greek yogurt (vanilla or plain)

1 cup coconut milk (or any milk of your choice)

2 tablespoons honey or maple syrup (adjust for sweetness)

1 teaspoon vanilla extract

1 tablespoon chia seeds (optional for added texture)

1/2 cup granola (for topping)

Fresh mint leaves (for garnish)

Instructions
 

Prepare the Fruit: Begin by washing and hulling the strawberries. Peel and dice the mango, ensuring there are no large chunks.

    Blend the Base: In a blender, combine the sliced strawberries, diced mango, Greek yogurt, coconut milk, honey or maple syrup, vanilla extract, and chia seeds (if using). Blend until smooth and creamy.

      Taste and Adjust: Taste the smoothie mixture and adjust the sweetness if necessary. You can add more honey or syrup based on your preference.

        Chill the Mixture: If you prefer a colder smoothie, you can refrigerate the mixture for about 30 minutes before serving.

          Assemble the Cups: Once chilled, pour the smoothie mixture into individual cups or bowls, filling them about three-quarters full.

            Add Toppings: Sprinkle a generous amount of granola on top of each smoothie cup for crunch. You can also add extra slices of strawberries and mango on top for decoration.

              Garnish: Finish by adding a fresh mint leaf on top of each cup for a pop of color and added freshness.

                Serve Immediately: Enjoy your Strawberry Mango Smoothie Cups right away, or cover and keep them chilled in the refrigerator for up to an hour before serving.

                  Prep Time: 10 minutes | Total Time: 40 minutes | Servings: 4